Warrenton Station

Saison Butter Mussels

Saison butter sauce, caramelized shallots, confit garlic, lemon, and fresh parsley.

Panang Curry Mussels

Coconut panang curry sauce, lemongrass, ginger, fresno chiles, galangal, and scallions.

Moules Classiques

Lemon dill beurre blanc, shallots, fresh dill, confit garlic, preserved lemon peel, Meyer segments and grilled baguette

Sweet & Smokey BBQ Wings

Our Sweet & Smokey BBQ wings are coated in a house made ketchup based BBQ sauce with hints of honey and smoked paprika. Your choice between 8 or 12 wings.

Firecracker Wings

Our Firecracker wings are coated in a house made sauce made with tamari (gluten free soy sauce), brown sugar, ketchup, fresh garlic, ginger and sriracha. Your choice between 8 or 12 wings.

Garlic Parmesan Wings

Our garlic parmesan wings are coated in a house made roasted garlic oil and confit garlic sauce topped with fresh parsley, and parmesan cheese. Your choice between 8 or 12 wings.

Truffalo Wings

Our truffalo wings are coated in a house made traditional buffalo sauce with truffle oil, honey and browned butter folded into the buffalo sauce. Your choice between 8 or 12 wings.

Bavarian Pretzel

Fresh baked soft pretzel with kosher salt

Belgian Frites

French fries tossed in beef fat with parsley and fresh cracked pepper.

Smoked Beet Salad

Gem lettuce tossed in a buttermilk-poppyseed dressing with smoked beets, satsuma mandarin, toasted pine nuts and manchego cheese.

Classic Caesar

Romaine lettuce tossed in a homemade Caesar dressing with white anchovies, crispy capers, shaved parmesan, fresh cracked pepper and roasted garlic croutons.

The Teardrop

Gem lettuce mix tossed in teardrop lime vinaigrette, Living Spring’s micro leeks, cucumber, fennel, and fried chickpeas topped with tofu croutons and teardrop peppers

Saison Butter Mussels

Saison butter sauce, caramelized shallots, confit garlic, lemon, and fresh parsley.

Panang Curry Mussels

Coconut panang curry sauce, lemongrass, ginger, fresno chiles, galangal, and scallions.

Moules Classiques

Lemon dill beurre blanc, shallots, fresh dill, confit garlic, preserved lemon peel, Meyer segments and grilled baguette

Sweet & Smokey BBQ Wings

Our Sweet & Smokey BBQ wings are coated in a house made ketchup based BBQ sauce with hints of honey and smoked paprika. Your choice between 8 or 12 wings.

Firecracker Wings

Our Firecracker wings are coated in a house made sauce made with tamari (gluten free soy sauce), brown sugar, ketchup, fresh garlic, ginger and sriracha. Your choice between 8 or 12 wings.

Garlic Parmesan Wings

Our garlic parmesan wings are coated in a house made roasted garlic oil and confit garlic sauce topped with fresh parsley, and parmesan cheese. Your choice between 8 or 12 wings.

Truffalo Wings

Our truffalo wings are coated in a house made traditional buffalo sauce with truffle oil, honey and browned butter folded into the buffalo sauce. Your choice between 8 or 12 wings.

Bavarian Pretzel

Freshly baked Bavarian-style pretzel served with a side of homemade beer cheese and stoneground mustard

Belgian Frites

French fries tossed in beef fat with parsley and fresh cracked pepper.

Smoked Beet Salad

Gem lettuce tossed in a buttermilk-poppyseed dressing with smoked beets, satsuma mandarin, toasted pine nuts and manchego cheese.

Classic Caesar

Romaine lettuce tossed in a homemade Caesar dressing with white anchovies, crispy capers, shaved parmesan, fresh cracked pepper and roasted garlic croutons.

The Teardrop

Gem lettuce mix tossed in teardrop lime vinaigrette, Living Spring’s micro leeks, cucumber, fennel, and fried chickpeas topped with tofu croutons and teardrop peppers

Poke Rice Tots

Sesame seared tuna on crispy rice tots, honey soy yuzu glaze, pickled ginger relish, roasted garlic aioli, crushed wasabi peas & preserved lemon.

Fig & Burrata

Fresh black mission fig, blood orange, burrata cheese, crushed pistachios, pesto baba ghanoush, pomegranate molasses, served with crispy pita chips.

Pretzel Crusted Pork Schnitzel

Heritage pork cutlet pounded thin and breaded with toasted Bavarian pretzel, served with red cabbage slaw and homemade spätzle in a creamy mustard sauce.

Steak Frites

Hyplains Heritage Farms flank over carrot mousse with our house made chimichurri, crispy frites and garlic aioli

Brisket Egg Rolls

House-smoked High Plains heritage farms brisket, smoked gouda, caramelized onions and cabbage in a crispy egg roll, served with a radish and carrot salad and a side of maple jus.

Calabrian Chile Potatoes

Crispy fried potatoes tossed in roasted garlic and Calabrian Chile, Spanish chorizo, cotija cheese, smoked paprika, sour cream, pickled red onion and fresh parsley.

Classic Bavarian Brat Burger

Silver Branch braised 5oz brat burger served on a pretzel bun with smoked cheddar, caramelized onions and saison-braised sauerkraut on butter lettuce

American Deluxe Brat Burger

Silver Branch braised 5oz brat burger served on a pretzel bun with mustard-ale cheddar, sauteed onions, peppers, tomato, and garlic aioli on butter lettuce.

Santa Fe Brat Burger (V)

Vegan brat burger, served on a pretzel bun with vegan smoked chili aioli, avocado, pico de gallo, and fresh jalapeno on butter lettuce.

Chocolate Chronicle Cake

Chronicle stout chocolate cake with whipped Irish cream and beer caramel.

Bavarian Cream Tiramisu

Biscoff cookie, Bavarian cream, rum & coffee caramel, chocolate stout crumble.

The Oracle Decrees

Dunkelweizen | 4.7

The Oracle Decrees: You shall enjoy this dark German-style wheat ale! Our Dunkelweizen has a toasty wheat character with mild caramel richness, and features classic clove spice and banana fruitiness.

Cloud Nine

Wheat Beer | 5.0%

A traditional German Weizen yeast gives our wheat beer complex flavors of banana and clove, while finishing crisp and satisfying. Pour one today, and one tomorrow, to help you maintain your own personal Cloud Nine.

Amber Castle

Amber Lager | 5.0%

Traditionally brewed with a decoction mash and naturally carbonated, our “half-dark” Czech-style Amber Lager is crisp and complex. Featuring a blend of spicy and floral Kazbek and Zatck hops with a rich and toasty malt character, this is the pivo you’ve been searching for.

Dr. Juicy

India Pale Ale | 6.9%

After earning his M.D. and Ph. D, Juicy turned to his life’s true work: having fun in the sun and spreading good vibes! Like a beer-loving Midas, he can’t help but transform everything he touches, leaving Gemütlichkeit and chill goodwill in his wake. Dr. Juicy’s orders: treat yourself to a tropical breeze of citrus aromas and notes of sweet, tangy fruit with this delicious juicy IPA.

Glass Castle

Pilsener | ABV 5.0%

Flavorful and yet so crush-able. The delicate balance between bready malt and spicy and grassy Czech hops make it obvious why this beer inspired the lager revolution. Glass Castle is Silver Branch’s holy grail—getting this elusive style right reflects the passion we bring to the craft and science of brewing. Every time you have one you’ll wish you had another!

Magnificent Intent

Golden Summer Ale | 4.8%

This bright and fruity English-Style classic is brewed using Maris Otter malt to give a rich, slightly nutty character alongside Willamette and Columbus hops that deliver a citrusy punch with a touch of spice!

Umlaut Love

Kölsch | 5%

Using a traditional Kölsch yeast and brewing techniques, Umlaut Love pays homage to Cologne’s storied Kölsch legacy. Umlaut Love’s delicate body, mild fruit flavors, and subtle white wine finish from the unique Kölsch yeast make it a perfect summertime beer.

Beyond the Gnome World

Saison | 4.9%

Silver Branch will stop at nothing as we sail to new horizons in search of beer excellence! Beyond the Gnome World is a classical saison, brewed with pilsner malt, Saaz hops, and a blend of Saison yeasts from two Belgian breweries! 2020 GABF Gold Medal Winner in the Classic Saison category.

Fletcher’s Finest

Nut Brown Ale | 4.8%

Fletcher’s Finest is a balanced brown ale. Its nutty, toffee aroma with toasted malt finish hits the mark every time.

Cosmic Harvest

India Pale Ale | 7.2%

Cosmic Harvest is a hoppy bitter IPA with a touch of rye. This IPA is dry-hopped with Amarillo, Centennial and Sterling hops. Find your space, enjoy the voyage.

Smoked Salmon Eggs Benedict

Classic eggs benedict with a twist – two poached egg on top of smoked Atlantic salmon with Bernaise and a side of home fries.

Our Harissa Shakshuka

Two eggs baked in our homemade roasted tomato and pepper sauce with labneh and grilled crostini.

Cinnamon Crunch French Toast

Texas toast, cinnamon toast crunch crust, Irish whipped cream, Glass Castle caramel sauce and candied pecans.

Steak and Eggs

8oz flank steak with a fried egg on top, with chimichurri with a side of frites.